Menu Monday…Three Days Late 1/22-1/26

This week got away from me and I’m just now finding time to post our menu for the week. Sorry for the delay. I hope your table has good things on it this week.

Monday– Jennika Cooks: One Pot Cajun Chicken Alfredo and Fruit Salad
I am LOVING this new tradition and I think Jennika doesn’t mind it either. She has done a great job choosing  and preparing healthy meals. She didn’t even freak when she had to cut up raw chicken!

TuesdayGreek Salad with Pita Bread and Hummus
I love this recipe. Sometimes we will have this as a side for Trader Joe’s Gyros but tonight it was the stand alone meal and it was so satisfying.

WednesdayKraut Burgers and Fresh Fruit Salad
Continuing our Wednesday night theme of German food has been a fun adventure in foods I wouldn’t usually think to make. This was a hit, especially with the kids and I think there’s a version of this meat bread combination in almost every culture.

ThursdayFiesta Chicken and Brown Rice
This is the base recipe but I’m not going to follow it exactly. I don’t like instant rice so I’m going to make and serve the rice separately.

Friday-Spaghetti Bar and Green Beans
I think I’ve written before about our favorite ways to eat spaghetti. Our kids love it with browned butter and finely grated myzithra cheese. I love it with fresh basil ribbons, thinly sliced green olives, and a splash of lime juice. Kris like it pretty much every way. 😉  So I prepare the different toppings and let everyone have it their own way.

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Menu Monday 01/15-19/2018

My ten year old is going to start making dinner on Monday nights. She gets to plan and prepare the meal for that night. I’m excited to (hopefully) pass on my love for cooking and also have some good discussions about healthy and balanced meals. How do you involve your family in meal preparation?

Monday- Jennika Cooks!

Tuesday – Spicy Lemon Garlic Shrimp, Crusty Bread, Brussels Sprouts with Toasted Garlic and Lemon

Wednesday – Steak, German Potato Salad, Asparagus
Sticking with our Wednesday German Theme…sort of. PS there are so many great steak recipes out there. I like a simple, well grilled steak that’s just barely cooked. Did you know you should let your raw steak come to room temperature before cooking it? Also slathering butter on it before cooking never hurts either. 😉

Thursday – BBQ Chicken Pizza, Green Salad
This is another favorite. I have a great pizza dough recipe, but for this pizza I highly recommend using PW’s recipe.

Friday – Pad Thai
We haven’t had pad thai in ages. It’s one of my favorite quick and healthy Thai dishes. I don’t strictly follow any recipe for this. For example, I think bean sprouts are hard to get these days, so I’ll substitute some other type of vegetable, spinach maybe? I also like to use firm tofu as my protein. Anyhow, this is a good basic recipe.

Menu Monday- 01/08-12/18

It’s a new year and time to get back to eating healthy and wholesome meals instead of holiday candy and party foods. I am making a deliberate effort to incorporate more vegetables into our diet. What eating goals do you have for this new year?

Monday-Coconut Lime Chicken with Brown Rice and Green Salad
This is my launching recipe. I prefer to cut the chicken into small pieces and increase the amount of sauce by bumping up the chicken stock and coconut milk. I also use a jalapeno and no chili flakes, but you could omit this if your family does not like spicy foods.

Tuesday-Indian Butter Chicken with White Rice and Roasted Cauliflower
This is one of our family favorites. There are so many great versions of this recipe out there. Here is my favorite.  I don’t have a recipe for the roasted cauliflower. I like to toss it in olive oil and salt and roast for 15 minutes at 400, until it is just tender. Then top with Parmesan cheese. However for this meal I may find something that will better complement the Indian flavors.

WednesdayKartoffelpuffer and bratwurst with sauerkraut
We are doing a 5 week study on the Five Solas as a way to celebrate the 500th anniversary of the Reformation. So I’m trying to find something German to make each night of the study. I know almost nothing about German food so this is a big stretch.

ThursdayZuppa Toscana, Green Salad and Breadsticks
Think Olive Garden 🙂 I always make several modifications to this. I omit the bacon and use kielbasa sausage instead of spicy Italian sausage. I also use 1/2 & 1/2 instead of heavy cream.

Friday– Leftovers

I hope your week is full of good food.

2017 Book (and Product) Reviews

Most of the books that I read in 2017 were recommended to me by friends or family, and were opportunities to discuss the content together. Hopefully I will have more opportunities for that in 2018. I have done yearly book reviews in the past, but I thought I would add some other products (at the end).

Sacred Mundane – Kari Patterson

My sister’s book! And this is a great book! I have written about this a number of times already, but the key message of this book is so valuable: The seemingly mundane life of daily chores, work, relationships, and so on, is deeply sacred and valuable. Following Christ is demonstrated in the simple, humble life of serving others, being willing to spend our lives with the small, the weak, with children, and of persisting without fanfare is a beautiful life, a reflection of Christ and completely the opposite of the bombastic, spotlight-seeking, power-hungry attitudes we so often see, seeking to dominate our attention.

The 3D Gospel

This is a very short book, but succinctly delivers a compelling idea, that the gospel can be viewed from three distinct perspectives, facets, or dimensions. The three dimensions are:

  1. The good news of justification, being made innocent of guilt.
  2. The good news of power, being delivered from fear (of the spiritual realm)
  3. The good news of honor, being delivered from shame.

The book then asserts that western culture tends primarily have an individual-centric guilt/innocence mindset, we mainly tend to think in these terms and assess situations by the contrast of whether an individual was guilty or innocent. And (consequently), typically we primarily and almost exclusively express the gospel in guilt/innocent terms. However, not all cultures of the world built around these terms. Asian cultures tend to be very honor/shame driven (seeking to do that which the community has deemed honorable), and many African and tribal culture are power/fear driven (fear of evil spirits). And the gospel has very Biblical expressions in these terms.

In fact, one of the most compelling aspects of this book was hearing their articulations of the gospel in each of these three dimensions and being admittedly surprised (I’m pretty western) at how each seemed to be just as well scripturally sourced and Biblically faithful.

My one critique is that the book seems to just leave these three dimensions as kind of distinct and equal peers. However, it seems like there are lot interconnections between these dimensions and I think these connections are often asymmetrical; some of these build on each other. For example (and maybe this is western bias), guilt/innocence seems to build on top of power/fear; justification from someone seems pretty meaningless unless you have already established them as having power behind the justification. And a full understanding of the guilt/innocence needs to take into account the needs of the community (typically more honor/shame focus). And honor needs to be defined in ways that transcend just the local preferences of a community.

That being said, this is a very short book. And it delivers a compelling idea with brevity. and it is quite natural (and good!) that it leaves with you plenty to think about and wrestle with. It is definitely well worth an hour of your time if you are interested in seeing the gospel from different angle.

I Love Mormons – David Rowe

This book is focused on the culture of Mormonism and how to build relationships with those in the LDS community. This focus is contrasted with just seeing Mormonism as a religion that needs to be argued down. In many ways, this book is more broadly an introduction to Utah culture as well. I have read this book before, but we read this as part of our small group. I noticed there were a number of observations on culture here that really resonated now that I have lived here for over a decade.

Total Truth – Nancy Pearcey

The basic premise and aim of this book is great: seeking to integrate a holistic theology of the physical and spiritual, breaking down false dichotomies that often undermine the important Biblical call to be working in and contributing to our world around us. She emphasizes the “cultural mandate”, with neo-calvinistic Kuyperian influences that I would identify with as well.

One of her critiques is against moral relativism in our society. She takes aim at fields like philosophy and mathematics. However, I’ve been through math-intensive graduate studies and worked in a field largely driven by math-driven analysis, and her assessment of how mathematics is taught in academia and used in industry seemed completely disconnected from reality. And the alternative moral theory that she offered was basically divine command theory, which is essentially another form of moral relativism (just established by God, but still not truly objective in an absolute sense). I believe this is an unfortunate belief, as I believe that the whole of creation exists to objectively demonstrate God’s goodness, to glorify, not just for His goodness to be self-attributed.

This books also seems to drift disappointingly close to dominion theology, which is the belief or perspective that expects or pursues the Kingdom of God to come by Christian domination or power over others in the world. Fortunately, this book doesn’t overtly support such a belief, but the epistemology that is described in the book subtly creates a foundation with the enticing idea that we have the superior intellect, knowledge, and insights that should endow us with power and domination. I’d suggest this is quite opposite of a Biblical epistemology that begins with humility, that we are broken people seeking repentance and recognizing our need to be changed, and from this foundation, seek to learn, listen, serve, and identify with the weak and powerless, not domineer.

These critiques aside, overall, the majority of this book is actually good, is well-written, with some great exhortations. But, if you are looking for a good read on the cultural mandate, I’d probably suggest going to more of a historical source like Kuyper himself, or a modern author that articulates it better like Andy Crouch.

If You Can Keep It: The Forgotten Promise of American Liberty – Eric Metaxas

In this book, Metaxas provides stories of how the concept of liberty was developed and defined in America, and a defense of the principles behind this liberty (with some effort to give a Biblical defense). One of his initial assertions is that God has given us liberty, that we might use it to benefit and serve others. I wholeheartedly agree with this.

However, I think the most core tenet of this book is a set of three interconnected principles (that form a circle) that he offers:

  1. Freedom requires virtue
  2. Virtue requires faith
  3. Faith requires freedom.

This cyclical principle is the key idea of the book, and the foundation that he builds on.

Unfortunately these principles suffer from one problem: they aren’t really true. It isn’t difficult to find countless counterexamples of all three of these principles. Plenty of people without virtue have freedom. Virtue is often demonstrated by those without faith. And faith, at least described in scriptures, is often described and celebrated in the absence of any human-granted freedom, in defiance to a government or society’s granting of any type of freedom (this principle may be the most opposite of true).

And I think this basic idea is alluring because it is a subtle form of flattery towards ourselves that suggests we since we have freedom, we must therefore be virtuous. It pats ourselves on the back with assurance that our freedom is rightly deserved and earned by our own merit; we are entitled to it. But even subtle forms entitlement undermine the concept of grace and our willingness to look at our own wrongs.

The Righteousness Mind – Johnathan Haidt

This is a great read. I love books that can synthesis and summarize years of research and hard-work on interesting subjects, and yield interesting and even surprisingly insights. And this book definitely delivers. I might try to do a little more thorough review/exploration of this book, but I’ll briefly offer a quick synopsis:

Haidt has a few key realizations from his research. First, is that moral framework, our values, is overwhelming driven by our intuitions, not reasoning. Reasoning does come into play, but we primarily use it to *defend* our moral framework, not to construct or determine it. Second, he describes 5 (or 6) key moral values: Care/(preventing) harm, fairness, loyalty, (submission to) authority, and sanctity (purity). He asserts that the key distinction between conservatives and liberals is that conservatives moral framework is based on all of these, whereas liberals give primacy to the first two (and conservatives are more concerned with risk/danger, and fairness is determined more by merit with conservatives). Third, he describes how humans are not so much driven by self/individual interests as driven by their own groups interests. He describes/defends the evolutionary processes that have worked to select humans work towards the interests of their “tribe”. This means humans tend to naturally have animosity towards outsiders, but also tend to naturally have a surprisingly high concern and loyalty for insiders. Finally, he attempted to bring some civility and reconciliation between the left and right by showing where each have strengths that we should listen to in the political conversation.

Anyway, the main idea I have been thinking about is how Haidt, coming from a non-religious perspective, seems much more willing to accept additional cultural-defined moral priorities besides harm/care and justice than I would coming from faith that God has defined and revealed an concrete moral framework that does indeed dictate priority and primacy to caring for others and justice above our natural intuitive cultural/tribal tendencies of adding and prioritizing our own morals.

Other Products

Zinus Mattress – We decided it was time to get a new mattress this year. We went to RC Wiley’s and tried out the new modern mattresses. They were super comfortable, but I cringed a bit at the prices. After further research of online mattresses, we eventually bought a Zinus mattress on Amazon. It is modern foam mattress with a memory-foam layer with great reviews, very similar to the other popular mattresses available, and under $300! And Nikki and I both love it as well. I believe it is actually on sale on Amazon right now, so if you are looking for a new mattress, this is a great deal.

This year my laptop monitor died (well, a quarter of it anyway), so I bought a new laptop, a HP Spectre x360, which I have also really liked. I also moved my desk to a bigger room and switched to using a 4K TV as my monitor. The TV is 55” TCL 4K ($400 as Costco), and it has worked really nicely as a monitor (I can sit about 5-6 ft from it). I haven’t watched much video content other than a couple movies, but they looked great on it.

2017 in Review

I have found myself regretting not sending a family update in our Christmas cards. I sort  of thought everyone would be too busy to want to read an update…but then I got other  updates from the people I love and really enjoyed reading them…even the really long ones. So behold, my best solution: a blog post year in review.

We got to go on several fun trips this year, including Zion, Phoenix, and Oregon. But I think we’d all agree the highlight was our very first camping trip to Lake Powell over Labor Day weekend. Our campsite was only accessible by boat, which meant we had a whole hillside and canyon to ourselves. The water was warm and we had so much fun exploring the myriad of slot canyons and waterways. We were so pleased with how well the boat did hauling all of our camping gear and us all over that we decided to rename it. While our little Bayliner may not be fancy, it is perfect for us and we are so thankful for the adventures we’ve gotten to take with it.

 

edit17Jennika turned 10 and decided to grow several inches this year. She still really loves dancing and is starting to enjoy playing the piano more and more. She danced in the H5pv83HvR92ojr4BE9lTRANutcracker this winter and really loved it. She was a party girl, which meant I got to learn how to roll her hair in curlers and she got to wear them for 6-12 hours before every performance!
She proved (once again) that she is a tough girl, getting nine stitches in her eyebrow after a run-in with a post and then later in the year a nasty and deep cut on her foot after stepping on a broken bottle in a river.
She continues to enjoy school and as a 5th grader also enjoys getting to rule the school. Her skills in speaking Mandarin continue to grow and we continue to be impressed and jealous.

Korban is now 8 years old and also decidededit14 to add a few inches to his height this year. Despite growing like a weed, he still has not lost any of this baby teeth, and therefore had a case of what’s commonly called Shark Tooth. His front adult teeth were starting to come in behind his front baby teeth. He thought this was super cool, especially the name, until he learned he would have to have his baby teeth pulled! He endured the process (twice!) really well and we are hoping all his other baby teeth will loosen and fall out naturally.
He loves all things Lego, Star Wars, and baseball. He cheered his heart out for the Dodgers during the World Series and I think we may have a lifelong Dodgers fan in the making.
As a red belt, Korban continues making steady progress towards earning his black belt in Taekwondo. It is amazing to see how much his skill, balance, and coordination has improved since he first started.
6cog3rkcrdye6ns5v37zq-e1514419381798.jpgKorban also made a big decision to get baptized this year. This was huge for him since he does not particularly enjoy getting up and speaking in front of people. He was very nervous but stayed strong and faithful. I think it will be something he always remembers because it was a hard thing for him to do.

 

 

Kris has become quite a craftsman, building a new bed frame for us and a desk for himself. He has also started a new project outside, re-siding our house.  He still loves hiking, running, and skiing back country but hasn’t has a lot of opportunity to do the latter this winter due to low snow pack. He continues to work as a software engineer analyzing medical studies for Doctor Evidence. They were excited to play a key role in the American Heart Association’s new blood pressure guidelines released this year.

I learned how to back-country ski this last winter and absolutely loved it. I also spent many hours hiking in our beautiful Wasatch Mountains. This Fall I took a part-time job at the kids’ school as a reading interventionist. I am really enjoying helping 1st-4th graders improve their reading skills.

Thank you for reading this far! I hope the end to your 2017 is sweet and that 2018 is full of good things.

Menu Monday 11/6-11/10

Here’s what’s cooking in our house this week!

Monday-Pumpkin Pasta with Creamy Sauce and Winter Salad
See previous post for recipes

TuesdayVegan Buddah Bowls
This is almost better as leftovers…almost.

Wednesday-Leftovers

ThursdayWhite Bean and Kale Soup and homemade rolls

Friday-Spaghetti (or as my son says, “Sghabetti!”) and Green Beans
We are not very traditional when it comes to how we like our spaghetti. No red sauce lovers in our house! Our favorite ways to eat spaghetti is with myzithra cheese and browned butter or with fresh basil, sliced green olives and a little bit of lime juice.

Also, some feedback on a couple recipes I’ve tried over the last few weeks. Remember the pickle and beef tacos? They were kind of, meh. It wasn’t bad, just didn’t have any real pop in the flavors or textures. I think I’m going to try it again with come really crisp pickles and see if that does the trick.

Menu Monday 10/30-11/3

There are few things I love more than flipping through a beautifully complied cookbook. The sense of possibilities is almost overwhelming. I picked up the the Pioneer Woman’s newest cookbook this week and am so excited to try a couple new recipes from it. It is one of the most beautiful and fun cookbooks I’ve seen, full of photos and yummy, approachable recipes.

MondayTurkey with Mushroom Cream Sauce and Winter Salad with Poppy seed Dressing

TuesdayBeef Stew and Bread
With most food I cook, I see a recipe as the guidelines and within those guidelines there is a great deal of room for creativity. I think soups and stews are the perfect place to start playing around with your creative side. Use the recipe I linked above as your guideline and add from there. Maybe a little red wine? Perhaps you like wild rice in your stew. Taste, add, adjust, repeat. And most importantly, have fun.

Wednesday-Hamburger Steaks with Mushroom Gravy, Salad (from Pioneer Woman’s new cookbook!)

Thursday-Leftovers

Friday-TexMex Butternut Squash Soup (also from Pioneer Woman’s new cookbook!)

Menu Monday 10/23-27

It’s a busy week, so I’m breaking out some of my tried and true favorites. But I also threw in a new recipe for some excitement. I’m still developing the pumpkin pasta recipe but I can tell you it is so, so yummy. Until it’s ready, here’s the link to the recipe that inspired me. Enjoy!

Monday–BBQ Chicken and Black Bean Salad
No real recipe for this one. Just bake some chicken in your favorite BBQ sauce (I use Sweet Baby Ray’s). Remove and let cool. Then cut it up and pull out a can for black beans, rinsed. Chop up some lettuce and tomatoes. Pull out any toppings that sound delicious to you. We like shredded cheddar, corn, jalapeños, and black olives. I like to mix together some BBQ sauce, ranch dressing, and a dash of hot sauce for the dressing. Eat with chips and salsa.

TuesdaySchool Fundraising Night
Means dinner at Papa Murphy’s! 😉

Wednesday–Pumpkin Pasta and Roasted Broccoli
I’m SO excited to share this recipe with you! Soon!

Thursday–Good old Red Curry and Rice
Warms you up inside!

Friday–Beef and Pickle Tacos
This recipe is new and it intrigues me. Pickles?! I’ll let you know what I think. P.S. Joy the Baker is one of my most favorite bloggers and Instagram accounts. If you don’t follow her already and you love food (duh), you should be. It’s a no brainer.

Menu Monday (10/16-10/20)

It feels like fall here and so it’s time to break out the warming-your-insides recipes.

Monday–Fried Rice and Trader Joe’s Potstickers
(Check out my Instagram feed for my favorite short-cut fried rice recipe.)

Tuesday–Leftovers

Wednesday–Pasta with Creamy Pumpkin Sauce, Green Salad
(recipe in development, if it’s good, I’ll post it)

ThursdayChicken Pot Pie with Cream Cheese Biscuits

FridayButter Chicken, Rice, Cauliflower

Happy Fall!