Here’s what we enjoyed eating last week. May your table be full of yummy foods and good conversations.
Sunday-Balsamic Roast Beef French Dip Sandwiches, Corn and Basil Salad
Monday-Our school was doing a fundraiser at Sonic Drive-In
Tuesday-Coconut Curry Soup, Brown Rice
I love this recipe because it is flexible. This time we added fresh chopped zucchini from our garden.
Wednesday-Kale & Butternut Squash Pasta, Fresh Fruit
Thursday-Sesame Chicken Edamame Bowls, Fruit Salad
Friday-Easy Butter Chicken, Rice, Roasted Garlic Cauliflower, Naan